Homemade ice cream without an ice cream machine

Making homemade ice cream without an ice cream maker is both simple and fun. With just a few ingredients and a bit of time, you can create creamy and delicious ice cream right in your own kitchen. No special tools are required, just a bowl, a whisk, and your freezer. Perfect for hot summer days or when you want to impress guests with something homemade and special. Discover how you can experiment with different flavors and ingredients to create your own unique ice cream.
Servings
6
Total time
6h
Ratings
5/5
Ingredients
Instructions
Cream and condensed milk
- 1Pour the heavy cream into a large mixing bowl.
- 2Add the condensed milk to the bowl.
- 3Use a hand mixer or whisk to whip the mixture until it thickens slightly.
Add the kinder bueno
- 1Chop the kinder bueno into small pieces
- 2Mix the chopped Kinder Bueno into the whipped cream and milk mixture with a spatula. Make sure the chocolate is evenly distributed.
Pour into a mold
- 1Pour the mixture into a loaf pan or any freezer-safe container.
- 2Smooth the top with a spatula to make it even.
Cover and Freeze
- 1Cover the container with plastic wrap or a lid.
- 2Place it in the freezer and let it set for at least 6 hours, or until firm.
Serve
- 1Once the ice cream is fully frozen, scoop it into bowls or cones and enjoy your homemade Kinder Bueno ice cream!
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