Pizza salad

Pizza salad is a fantastic side dish that goes perfectly with most meals. It is a fresh and flavorful salad that is easy to prepare and will add the perfect finishing touch to your meal.
A pizza salad usually consists of a combination of green leaves, vegetables such as cucumber and tomato, as well as other flavorings such as olives, onions, and grated cheese. The dressing is usually a vinaigrette, but can be varied according to taste.
In addition to tasting fantastic, pizza salad is also a very practical dish. The salad can be prepared in advance and stored in the refrigerator for up to a week, making it an excellent option for both everyday meals and special occasions. Additionally, it is easy to customize to your personal taste and preferences. You can add or remove ingredients as you wish to make it more personalized and tailored to your taste.
Making your own pizza salad is simple and quick, but if you want to save time there are pre-made salad mixes that you can use. Regardless of which option you choose, you will appreciate the flavorful and fresh taste of this delicious salad.
So whether you have a pizza dinner planned or want something fresh and flavorful to go with another dish, pizza salad will be the perfect fit. Store it in the refrigerator and bring it out when needed for an easy and delicious salad that will complete your meal.
Servings
5
Total time
15 min
Ratings
N/A
Ingredients
Instructions
Preparation
- 1Shred about 500g of white cabbage
Cooking
- 1Add all the ingredients and mix the salad with your hands to squeeze in the ingredients
- 2Let the salad stand in the fridge for about 1 hour before serving. It gets better the longer it sits
- 3The salad can be stored in the refrigerator for about 1 week
Serving
- 1It can be served with both pizza and other dishes
Related recipes

Raspberry dessert in a glass
This heavenly raspberry dessert in a glass is not only a feast for your guests' eyes but also a complete culinary experience that will take them on a flavor journey they won't soon forget. With a preparation time of just 15 minutes, this recipe becomes a magical surprise that will make your New Year's celebration truly memorable.

Bao buns
Bao buns are a popular Chinese dish that have been gaining popularity all over the world. These steamed buns are soft, fluffy, and have a slightly sweet taste. They are perfect for making sandwiches, as they can be filled with a variety of meats, vegetables, and sauces.

Nutella french toast
If you're in the mood for a delicious and indulgent breakfast, look no further than these Nutella French Toasts! They are a real luxury breakfast that takes your breakfast experience to a whole new level.

Feta cheese cream
A creamy feta cheese dip with roasted cherry tomatoes and pine nuts is a fantastic accompaniment to many different dishes. This delicious dip is easy to make and takes only a few minutes to prepare, making it a simple and quick addition to any meal.

Corn cake with the taste of snickers
Corn cake with dulce de leche, peanuts, and melted chocolate is a simple yet incredibly delicious dessert that will impress everyone who tries it. This delightful combination of sweet and nutty flavors is a taste sensation that will leave you and your guests completely enchanted.

Puff pastry with vanilla and berries
A super easy dessert with delicious flavors of vanilla and berries is perfect for those who want something sweet and tasty to finish their meal with. This dessert requires only a few ingredients and is super easy to make.

Burrata salad
Burrata is a soft Italian cheese that is filled with strands of mozzarella and cream. When the cheese is cut open, the creamy filling spills out and mixes with the other ingredients in the salad.

Cheese and ham baked in puff pastry

Pulled chicken tacos
Juicy and flavorful chicken tacos made with chicken breast fillet, bell peppers, and hickory sauce are a delicious and easy dinner option. The chicken is marinated in the hickory sauce, which gives it a smoky and slightly sweet flavor. The bell peppers add a crunchy texture and a fresh taste to the dish.