Creamy chicken fillet

This creamy chicken fillet is not only easy to make but also a fantastic dish that is suitable for many occasions. It's perfect for a busy weekday when you don't have time to make anything complicated for dinner. The creamy sauce provides a flavorful and well-balanced taste, and the chicken fillet is juicy and tender.
Serve the creamy chicken fillet with rice and a side of delicious salad. This is a dish that will definitely be appreciated by the whole family and is perfect for a quick and flavorful dinner.
Servings
4
Total time
20 min
Ratings
N/A
Ingredients
Instructions
Preparation
- 1Cut the chicken into small pieces
Cooking
- 1Fry the chicken in butter and all the spices until it's almost cooked through
- 2Add cream, soy sauce, and chicken broth
- 3Let it simmer until the chicken is fully cooked
Serving
- 1Serve the chicken with rice
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