Salmon curry stew

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Salmon curry stew

A easy-to-make and super delicious salmon curry stew is a perfect dinner dish for those who want something flavorful and easy to prepare. The salmon adds a freshness and mild flavor to the curry stew that makes it suitable for the whole family, both big and small. Additionally, it's a healthy meal that is full of omega-3 fatty acids and vitamins.

This salmon curry stew is perfect to serve with rice or naan bread. It's a dish that is easy to make in large quantities, making it a perfect dish to invite friends and family over for. Plus, it's just as delicious as a leftover dish the next day.

Try this simple and flavorful salmon curry stew and discover how easy and delicious cooking can be. It's a dish that will become a favorite among the whole family.



Total time

20 min



  • Preparation

    • 1
      Cut the salmon into smaller pieces.
  • Cooking

    • 1
      Fry the salmon in butter over medium heat and mash it a little with a spoon.
    • 2
      Add all the spices and fry for about 1-2 minutes (until the salmon is almost cooked through).
    • 3
      Add cream, crème fraîche, stock, and soy sauce.
    • 4
      Let it simmer for about 5 minutes.
    • 5
      Season with salt and spices to taste.
  • Serving

    • 1
      Serve the dish with rice