Creamy bacon pasta

Share to pinterest
Creamy bacon pasta

Creamy bacon pasta is a delicious and indulgent pasta dish that combines savory bacon, creamy sauce, and tender pasta for a satisfying and comforting meal. This pasta dish is quick and easy to make, making it a perfect option for busy weeknights. The creamy sauce is made with a combination of cream, Parmesan cheese, and garlic, giving it a rich and decadent flavor. The bacon adds a salty and smoky crunch that complements the creamy sauce perfectly.



Total time




    • 1
      Cook the pasta according to the package instructions
    • 2
      Fry the bacon in a frying pan until crispy. Remove the bacon from the pan and let it drain on paper towels.
    • 3
      Tillsätt smör i samma stekpanna och stek lök och vitlök på medelhög värme tills de är mjuka och genomskinliga
    • 4
      Add vegetable bouillon, soy sauce, tomato paste, and cream to the frying pan and stir until everything is well combined. Let it come to a boil and then reduce the heat to medium-low and let it simmer for 5 minutes until the sauce has slightly thickened.
    • 5
      Add the bacon to the frying pan and stir it into the sauce
    • 6
      Pour the cooked pasta into the frying pan with the sauce and bacon and stir until everything is well coated with sauce
    • 7
      Season with salt and pepper