Japanese Dorayaki filled with Nutella 🥞🍫

Share to pinterest
Japanese Dorayaki filled with Nutella 🥞🍫

Embark on a delightful journey into the world of Japanese dorayaki with this simple and delicious recipe. This traditional Japanese treat features fluffy pancakes filled with the delightful sweetness of Nutella. Follow these steps to create your own flavorful dorayaki, perfect for indulging as a sweet treat or sharing a delightful surprise with your loved ones.



Total time

20 min



    • 1
      Whisk eggs, sugar, and honey until fluffy.
    • 2
      Add the dry ingredients and whisk again.
    • 3
      Add water last and stir well.
    • 4
      Let the batter rest for about 15 minutes.
    • 5
      Lightly brush the pan with oil.
    • 6
      Cook dorayaki over medium heat until golden brown.
    • 7
      Fill the finished dorayaki with generous amounts of Nutella.
    • 8
      Enjoy these fantastic Japanese sweets when they are fresh and warm!